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$25 Per Person (Lunch Only)
$30 Per Person (Lunch Only)
$40 Per Person
$45 Per Person
$60 Per Person
$80 Per Person
Hors d'Oeuvres
Verde Mista Mixed green salad tossed in an Italian vinaigrette.
Penne con Pomodoro e Melenzane Tube pasta with fresh diced tomatoes with eggplant. Or Ravioli di Ricotta e Spinaci Homemade ravioli stuffed with spinach and ricotta cheese in a light tomato sauce. Or Spaghetti alla Bolognese Spaghetti pasta in our rich, hearty meat sauce Or Pollo ai Carciofi Chicken breast in Marsala wine sauce with artichoke hearts
Gelato Choice of flavors varies by season
Salad of Baby Organic Greens with House Vinaigrette
Salmone Crosta di Parmigiano Parmesan crusted salmon served with artichoke mashed potatoes and seasonal vegetables Or Pollo Griglia alla “Monterey” Grilled chicken breast topped with a fresh tomato and artichoke cream sauce, served with a creamy herb risotto Or Braised Short Ribs Braised short ribs in red wine, served with mashed potatoes & seasonal Vegetables Or Penne Pesto Pasta with garlic, basil and olive oil blended Or Spaghetti alla Bolognese Spaghetti pasta in our rich, hearty meat sauce
Chocolate Mousse Or Gelato
Verde Mista Mixed green salad with Italian vinaigrette
Penne con Pomodoro e Melenzane Tube pasta with fresh diced tomatoes with eggplant Or Spaghetti alla Bolognese Spaghetti pasta in our rich, hearty meat sauce Or Pan Roasted Salmon Served with a lemon, caper and butter sauce Or Braised Short Ribs Braised short ribs in red wine, served with mashed potatoes & seasonal Vegetables Or Pollo Griglia alla “Monterey” Grilled chicken breast topped with a fresh tomato and artichoke cream sauce, served with a creamy herb risotto
Dessert of the Day
Verde Mista Fresh garden mixed greens in a creamy Italian balsamic vinaigrette
Penne al Pesto Tube pasta with our creamy garlic pesto sauce Or Ravioli di Ricotta e Spinachi Homemade ravioli stuffed with spinach and ricotta cheese in a light tomato sauce Or Pollo Marsala Chicken Breast in Marsala wine sauce with mushrooms Or 12oz. New York Steak Served with béarnaise sauce, seasonal vegetables and mashed potatoes Or Pesce del Giorno Fresh fish of the day
Penne con Pomodoro e Melenzane Tube pasta with fresh diced tomatoes and eggplant Or Pesce del Giorno Fresh fish of the day Or Gambari alla Mediterranea Tiger prawns sautéed in garlic, mushrooms, green onion, feta cheese, olive oil, olives, fresh tomato and wine Or Pollo Capperi Chicken breast with capers, lemon and butter sauce Or Filet Mignon Bordelaise In a red wine and peppercorn demiglace sauce
Antipasto An assorted plate of authentic Italian appetizers Or Risotto with Saffron Artichokes
Arugula Pear Salad Arugula with pears and shaved parmesan, balsamic vinaigrette
Surf n’ Turf Lobster tail and filet mignon Or California Rack of Lamb Served with roasted garlic and mint sauce Or Venetian Shrimp Scampi Sautéed in butter with garlic and lemon. Served with Linguini pasta topped with parmesan cheese and fresh basilOr Sea Bass and Scallop Parmante Served with crossed potatoes and tomato coulis sauce
Tiramisu
For events that only wish to serve appetizers, we offer a wide selection of hors d'oeuvres for the discerning palate. Prices will vary based on number of guests and appetizer choices, contact us for a price estimate
Thinly sliced beef filet marinated with olive oil and lemon, topped with capers and shaved parmesan cheese
Toasted slices of bread topped with tomato cubes marinated with olive oil, garlic and basil
Served over cucumbers, tomato, red onion relish and sesame soy aioli
Grilled and marinated zucchini, bell peppers, eggplant, mushrooms and artichokes
Tomato, fresh mozzarella, prosciutto, olives, pepperoni, grilled vegetables, calamari fritti and marinated baby shrimp
Grilled polenta topped with feta cheese and mushroom sauce
Fresh squid fried and tossed in a garlic lemon sauce served with cocktail sauce
Clams and mussels steamed in garlic, wine, fresh tomato and basil
Delicious Italian meatballs served with a dipping sauce
Marinated skirt steak grilled over our beautiful charcoal grill
Marinated chicken breast grilled over our charcoal grill
Fresh mushrooms stuffed with breadcrumbs, sausage and cheese
Assorted deli meats arrayed on a tray
Fresh shrimp with cocktail sauce
Warm, toasty bread with garlic butter baked in
Split Order $6.00
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